Buka 2 Restaurant Menu

Fried fish sautéed in pepper sauce garnished with bell pepper and onions served with white rice or jollof rice or fried rice.

Hot spicy grilled beef with cayenne pepper and buka's special seasoning.

Spicy broth of fresh cat fish served with white rice or pounded yam.

Hot spicy goat meat sautéed in chili peppers, onions and buka's special seasoning.

Spicy broth of goat meat and assorted meat served with white rice or pounded yam.

Served with plantains and your choice of assorted meat or chicken. savory rice dish of tomatoes onions and spices.

Soup of your choice.

Eba or amala or pounded yam.

Cooked with mixed vegetables shrimps crab flakes and onions. served with plantains and your choice of assorted meat or chicken.

Yam porridge.

Cooked and mashed beans. served with plantain and your choice of meat.

Served with plantains and your choice of assorted meat or chicken.

Served with plantains and your choice of Meat

Served with plantains and your choice of Meat. Savory rice dish of tomatoes, onions, and spices.

Cooked with mixed vegetables, shrimps, crab flakes, and onions. Served with plantains and your choice of Meat

Spicy sauce of assorted meat, habanero peppers, bleached palm oil, and special seasoning. Served with plantains and Boiled Egg

Spicy sauce of assorted meat, habanero peppers, bleached palm oil, and special seasoning. Served with plantains and Boiled Egg.

Cooked and mashed beans served with buka special aganyin sauce.

Cubed yam cooked in palm oil, pepper, onions, and spices.

Steamed bean pudding made from a mixture of beans, onions, fresh ground peppers garnished with eggs, and steamed fish.

Cooked and mashed beans. Served with plantain and your choice of meat.

Cubed yam cooked in palm oil, pepper, onions, and spices.

Cubed yam cooked in palm oil, pepper, onions, and spices. Served with assorted meat.

Cubed yam cooked in palm oil, pepper, onions, and spices. Served with assorted meat.

Traditional soup made with ground ogbono seeds.

Spicy sauce of assorted meat, habanero peppers, bleached palm oil, and special buka seasoning.

Traditional soup made with jute leaves.

A savory soup of melon seeds and vegetables. Served with fufu/pounded yam/eba/amala.

A special variant of the okra soup comprising diced okra, assorted meats, spices in rich broth

Combination of the ewedu soup and gbegiri soup.

A special yoruba beans based soup comprising puréed beans, onions, pepper, palm oil and spices.

Tossed Spinach in fried pepper sauce, lightly seasoned with buka secret ingredient.